
In October I met Marco Pierre White and made him some chocolates using one of Willie Harcourt Coozes dark bars with a delicious passion fruit flavour note. When you come to a class I'll show you his favourite !

In November we took delivery of these fabChristmas moulds and for the first time we ran 2 hour Christmas classes. Making the dream to be one of Santas elves a reality for so many of our clients ! Talk about making the Office Christmas Party a memorable one ! And not a single slice of turkey in sight !
Come December and the snow we made white chocolate snowmen and started enrobing our Balvenie whisky truffles in white chocolate to give our little snowmen an accessory ! Packaged in pvc sticks we had created our very first Chocolate crackers which looked fabulous on the tree or the Christmas table. Book early next year to avoid disappointment !
2011 starts with our brand new Retro 3 hour course which will excite our regulars with a new workshop and watch out for our new moulds coming in over the next few months !

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